Orion Gin By Emilia Clarke is inspired by a journey between sky and land, Orion Gin is the perfect combination of local authenticity and French know-how.

It is born from the fusion between five carefully selected botanicals distilled separately for a precise and refined creation. The diversity of origins gives Orion Gin unique, subtle aromas through the influence of the Mediterranean on the citrus fruits and of the high altitude on the plants and flowers grown in the Swiss Alps.

Enhanced by its elegant midnight blue bottle resembling a starry sky and sealed by a square, wooden cork, Orion Gin is the first product created by Pegasus Distillerie. True to the desires to dream and escape, it embodies perfectly the brand’s refined and premium spirit

Founded in 1817, the Teaninich Distillery has established itself as a leader in whisky distilling and cutting-edge technology. Located in the Northern Highlands of Scotland, overlooking the shores of the Cromarty Firth, the land is well-known for its aquatic wildlife and beautiful sceneries. This 14-year-old Single Malt Scotch Whisky is from selected casks, matured in European oak. With a unique balance of age and flavor, boasts a nose with pleasurable aromas of tangerine, poached pear, sweet confectionery, and dried herbs, while its poetic texture alludes to vanilla, red apple, and mint.

Copper Tongue hails from the historic Cascade Hollow Distillery in Tullahoma, Tennessee. The distillery is nestled in a valley with a spring-fed creek in an area known for its population of copperhead snakes. Cascade Hollow’s single-story rickhouses, which draw inspiration from traditional Scottish barrel storage, are rather unique in the United States and help impart a special character to the aging whiskeys.

Hailing from Kentucky’s Bourbon heartland, this exquisite non-chill filtered 17-year-old Kentucky Straight Bourbon Whiskey delights with aromas of vanilla, red cherries, and honey. On the palate, notes of toasted oak, orchard fruits, and spices are pursued by a velvety mouthfeel. Aged to perfection in charred American Oak Barrels for 17 years, this expression captures the patient yet daring spirit of the lone Kentucky bobcat.

At Orphan Barrel, we pride ourselves in rescuing lost barrels of rare and delicious whiskeys, hidden away and long forgotten in storehouses.

While we take craft and quality, we had a little fun bringing these extraordinary whiskeys to life with each of our morgues. Every Orphan Barrel whiskey is meticulously bottled with pride, to ensure that these rare whiskeys are treated with the care they deserve – because once they’re gone, they’re gone forever.

Although Port Dundas Distillery closed its doors in 2010, there are select, rare remaining stocks that allow a glimpse into the glorious past of one of Scotland’s most respected and historic distilleries. Muckety-Muck is one of those rare single grain Scotches, now releasing the 26-year old following the smashing success of the 24 yr and 25 yr release.

There is purity in tequila. It is a straightforward process, yet it remains somewhat mysterious. Generations of knowledge anchor it and pass it down, hoping to produce magic in a bottle. OTACA is such a story. It is the journey of an entrepreneur with love for agave, always producing the perfect expression for the passion and appreciation of Tequila.

We are a Utah-based artisanal distillery making premium products by hand. Our Small Batch Bourbon begins as a premium bourbon and is aged in house to bring out the natural caramel and vanilla flavors of a world-class bourbon.

This fine Kentucky Straight Bourbon was selected and further matured in new oak barrels to bring out perfect balance, flavor and bouquet – it’s the best a bourbon can be. Complex but well balanced…clean and smooth finish.

Shadow Chipmunk was distilled from malt mash. Stored one year in used oak barrels. Distilled and bottled by Owens Valley Distilling Company, Bishop, California.

Kentucky Silk Gold Reserve is a classic thoroughbred Kentucky bourbon whiskey that outperforms the competition. Crafted in the heart of bourbon country in the 10th oldest distillery in Kentucky. Distilled in small batches with 100% locally grown corn and aged 4+ years. Kentucky Silk Gold Reserve is a refined bourbon with bold spice and balanced sweetness. Best enjoyed by those who finish strong.

Kentucky Silk is a classic thoroughbred Kentucky Bourbon whiskey that outperforms the competition. Crafted in the heart of bourbon country in the 10th oldest distillery in Kentucky. Distilled in small batches with 100% locally grown corn, Kentucky Silk is a smooth, versatile bourbon with rich oak flavor and hints of sweet caramel. Best for sipping on the rocks or with a splash of water.

Kentucky Silk is a classic thoroughbred Kentucky rye whiskey that outperforms the competition. Crafted in the 10th oldest distillery in Kentucky. Distilled in small batches Kentucky Silk is a smooth, versatile rye whiskey with rich oak flavor and bold spice notes, best for sipping on the rocks or with a splash of water.

Using a freshly dumped Ozark Distillery Bourbon Barrel, we filled it with an Imperial Stout Beer brewed here at Ozark Brewery and aged it for 6 months. We begged the beer and refilled the barrel with whiskey distilled here at Ozark Distillery. After resting for several years, we put it in this bottle.

This peanut butter and milk chocolate whiskey is easy and smooth to drink. It brings the whiskey flavor that you love and finishes with a rich peanut butter flavor and pleasant chocolate sweetness. For chocolate and peanut butter lovers everywhere.

Pacific Coast Spirits embodies the spirit and the essence of the land we live; the diversity, the landscape, the lifestyle, the adventure. This distinctive approach to life is present in every bottle and innate in the folks who make it. Our spirits are handcrafted in small-batches with the highest quality locally sourced ingredients. We approach our craft with innovation and experimentation all while applying old-world techniques. Pacific Coast Spirits reminds us that the adventure is in the craft.

Pacific Coast Spirits embodies the spirit and the essence of the land we live; the diversity, the landscape, the lifestyle, the adventure. This distinctive approach to life is present in every bottle and innate in the folks who make it. Our spirits are handcrafted in small batches with the highest quality locally sourced ingredients. We approach our craft with innovation and experimentation all while applying old-world techniques. Pacific Coast Spirits remind us that the adventure is in the craft.

Paddleford Creek Spirits Pecan Praline Flavored Bourbon Whiskey is charcoal filtered and bottled at 70 Proof. Produced and bottled by Paddleford Creek Spirits Princeton, Minnesota.

TASTING NOTES:

Nose: Apple fruit loops invite you in, notes of summer cereal fields then keep you there to enjoy waves of toasted almonds and bursting with vanilla.

Palate: Immediately powerful and rich, mouth-coating beyond belief, and ridiculously smooth! Heaps of stewed peaches, plums, and pears – reminding you of Grannie’s pudding.

Finish: Boiled sweets now dominate. The oily sewed fruits cling to the palate, leaving your mouth watering and longing for more.

Conclusion: A dram that takes you to your childhood. Powerfully rich, it leaves you longing for more, with every sip.

TASTING NOTES:

Nose: Fresh tangerine zest to kick things off. A whiff of green tomatoes in a greenhouse. All rounded off with a hint of heather honey.

Palate: Hugely warming! A massive hit of heat, black pepper, and chili. Plum jam then threatens to cool things down, followed by homemade orange marmalade.

Finish: The peppery spice comes back and tickles the palate for what seems like eternity, with hints of the marmalade making a return.

Conclusion: Brave, powerful and lively. Each sip is different from the last, taking you on a journey of flavor exploration. A real armchair dram.

Nose: Warm apple crumble fills your nostrils, Fresh, crisp Granny Smith apples. Coconut shavings. The nose finishes with an unusually specific note of pickled onion Monster Munch.

Palate: A very simple sipper, breakfast whisky. Light and delicate with touches of tart apple and fresh fruit juice.

Finish: A medium-long finish. Super delicate, taking time to show its true colors.

Conclusion: A superb example of Single Malt Speyside Scotch Whisky. This dram is one you want to spend time with.

500 mL Bottle Palette Bold tastes like an aged spirit, with an ‘upfront and punchy experience’, followed by ‘woody, oak and smoky’ notes.

The brand’s master of botanicals, Alessandro Garneri, and his team used ‘cutting-edge’ technology and three different methods to obtain ‘intense, all-natural flavors’ from the botanicals.

Palette is the perfect choice for creative bartenders who are looking to spice things up behind the bar.

500 mL Bottle Palette Roots is made using juniper berries, ginger and the oils of nutmeg, cloves and cinnamon, offering a ‘deep, complex and fragrant flavor.

It’s recommended to serve Roots in a Gimlette Highball, which combines lime juice, lime, mint cordial and soda water.It can be also be mixed with Martini Non-Alcoholic Aperitivo Vibrante or combined with grapefruit soda, lime juice and tonic water.

Eric Winter, star on ABC’s The Rookie, debuts Palm Republic Silver Rum. The quality of Palm Republic comes from its unique blend, combining the best flavors from across The Caribbean and Latin America in a single glass. While other blends try to mask imperfections, we have nothing to hide. With no added flavors or colors, we’ve created an end product that is greater than the sum of its parts.

DISTILLED: Panama, Jamaica and the US Virgin Islands..

TASTE: Dark chocolate and molasses combine to give way to a warming flavor of muscovado sugar, gingerbread and baking spice.

FINISH: Smooth and full bodied.

WHAT MAKES IT SPECIAL: Aged up to 8 years in sherry casks, delivering the complexity of a bourbon in a rum package.

Palm Republic Rum was awarded a Gold Medal for its blend in the San Francisco Spirits competition that took place in April.