The mingling of ultra aged bourbons, each matured at one of our three James B. Beam Distilling Company campuses, is a perfect trifecta revealing a beautiful balance – notes of sweet caramel, spice and a light smoke finish.
Aging Locations:
Clermont, KY Campus – 10% of blend
Boston, KY Campus – 60% of blend
Frankfort, KY Campus – 30% of blend
