Hardin’s Creek Clermont is aged at the James B. Beam Distilling Co. in Clermont and bottled at the grand age of 204 months. The nuanced terroir and microclimates shaped by the rigid and rolling hills, the cool wind against the shelter of the valleys, and the pockets of rack houses placed close together, are aglow year-round beneath the strong Kentucky sunlight, making the unique contours of Clermont discernable in every pour.
TASTING NOTES
Color: Rich amber with darker tones
Nose: Burnt sugar tripled with matured toasted oak and sweet vanilla
Palate: Forward caramelized oak, followed by brown spices and hints of seasoned leather
