Big Peat’s Christmas 2023 Release encapsulates the flavor of Christmas with hints of dried fruit, cocoa, and spiced oak. Then comes candied peel alongside Hebridean sea air and ‘his’ signature peat.
Bottled in line with the Douglas Laing family’s belief that whisky should be offered ‘as natural as it gets’, this remarkable malt is proudly offered without chill-filtration or coloring and at a natural cask strength of 54.8% alcohol.
Merry Christmas one and all – we hope Santa (and Big Peat) are good to you!
