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Blackfork Farms American Toasted Oak Finished Bourbon
Made from smoke-dried Native American corn & legacy dark German rye, double pot distilled, finished in toasted American Oak Casks.
Blackfork Farms is a 4th generation farming operation located on the rolling hills of the prairie coteau that spans Eastern Southern Dakota and Western Minnesota. We care for our land by utilizing sustainable farming practices to protect soil and water resources and grow high-quality crops. Wetlands, creek beds, and tree groves are left untouched, providing habitat for local wildlife and plant species. The careful balance of stewardship and economic productivity ensures the legacy of this land for years to come.
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Blackfork Farms Farmboy Oat Bourbon
Blackfork Farms Farmboy Straight Bourbon is finished in Toasted Oak and made from heavy yellow oats, local corn, rye, and malted barley. Double pot distilled and bottled at 93 proof.
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Blackfork Farms French Toasted Oak Finished Bourbon
Made from smoke-dried Native American corn & legacy dark German rye, double pot distilled and finished in toasted oak casks. Bottled at 93 proof.
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Cattlemen’s Bourbon
Cattlemen’s Bourbon from BlackFork Farms Distillery is a single barrel straight bourbon whiskey aged a minimum of two years and bottled at 88 proof. BlackFork has been adding value to agriculture to the region since 1889.