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Abasolo Whisky
$37.99Abasolo Ancestral Corn Whisky is crafted and distilled from the finest, non-GMO, Cacahuazintle corn which has been cultivated over generations by local farmers for its distinct, extraordinary flavor. Through our unique use of nixtamalization–a 4000-year-old cooking technique–the deepest notes of these ancestral ingredients are uncovered, resulting in a rich and smooth whisky with notes of roasted grain, vanilla, and honey.
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Milpa Ambar Whiskey De Maize
Milpa Whiskey is a tribute to the corn’s birthplace: the Tehuacán Valley, located a few kilometers from our distillery, where the modern corn was domesticated 9,000 years ago.
The malted process gives to our blue corn a unique profile. Milpa AMBAR, is aged for 3 years in American oak.
An ancestral and unique whiskey. -
Sierra Norte Green Corn Whiskey
The Sierra Norte Mountains of Oaxaca Mexico, with their profuse flora, abundant wildlife, and crystal clear, flowing waters, support some of the world’s most treasured biodiversity. More than any crop, corn embodies the life-giving relationship between these ancient mountains and their inhabitants. Descendants of the region’s first farmers continue replanting the best seeds from each harvest, as they and their ancestors have done for over 7,000 years.
Sierra Norte distilling started with Master Distiller Douglas French’s passion to use different varieties of this ancient, flavorful Oaxacan corn to make a series of unique, outstanding whiskies. Each variety is distilled separately and matured in French Oak casks, so as to showcase its individual character and nuance.
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Sierra Norte Rainbow Corn Whiskey
The Sierra Norte Mountains of Oaxaca Mexico, with their profuse flora, abundant wildlife, and crystal clear, flowing waters, support some of the world’s most treasured biodiversity. More than any crop, corn embodies the life-giving relationship between these ancient mountains and their inhabitants. Descendants of the region’s first farmers continue replanting the best seeds from each harvest, as they and their ancestors have done for over 7,000 years.
Sierra Norte distilling started with Master Distiller Douglas French’s passion to use different varieties of this ancient, flavorful Oaxacan corn to make a series of unique, outstanding whiskies. Each variety is distilled separately and matured in French Oak casks, so as to showcase its individual character and nuance.
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Whiskey Origen 35 Cristalino
A drink made by hand with purple corn from the Sierra Cuicateca. Its distillation and slow filtering make our whiskey preserve the authentic flavors of Mexico.
Origen 35 is a tribute to the more than 35 species of corn endemic to the state of Oaxaca and to the more than 60 varieties of native corn throughout Mexico.